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Please note that Vin Sullivan Foods Ltd aim to provide you with as much information about all of our products as possible, including information on ingredients, allergens, nutrition, sizing, usage and storage of our products.
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Ras-Al-Hanout
A classic spice mixture used in Moroccan Cuisine.
Ingredients
Vegetable Bouillon (Sea Salt, Potato Starch, Maltodextrin, Yeast Extract Powder, Onion Powder, Celery Powder, Carrot Powder, Rapeseed Oil, Sugar, Garlic Powder, Parsley, Fenugreek, White Pepper, Celery Seed Extract, Flavouring, Loveage Root Extract), Coriander, Cinnamon, Ginger, Cayenne Pepper, Black Pepper, Cassia, Pimento, Rose Petals, Lavender, Green Cardamom, Galangal, Clove, Mace, Nutmeg, Natural Flavourings.
Pack Size
250g
Nutritional Information
| Typical Values | Typical Values per 100g |
| Energy | 911kJ/217kcal |
| Fat | 8.3g |
| of which saturates | 3.7g |
| Carbohydrate | 25.7g |
| of which sugars | 7.9g |
| Fibre | 17.5g |
| Protein | 9.8g |
| Salt | 32.4g |
Storage Information
Store cool and dry away from direct sunlight
