In line with Food Information Regulations 2013 allergens are now highlighted in Bold within product ingredient information and nutritional information will be soon be added alongside.
Please note that Vin Sullivan Foods Ltd aim to provide you with as much information about all of our products as possible, including information on ingredients, allergens, nutrition, sizing, usage and storage of our products.
We continually update the information as provided to us by our suppliers, but as product data can change regularly, you should check for updates and refer to the packaging at all times. As we are not manufacturers we do not give any warranty as to product information received from product manufacturers or suppliers. Product brands may change from time to time depending upon availability, and we will endeavour to update the information to reflect those changes, but please confirm when ordering.
We provide product images, where possible, of the actual product on offer; though many of the images shown are of serving suggestions for products, or images for illustrative purposes
Soft centre flavoured with Irish cream liqueur and topped with Belgian chocolate truffle.
Cream (Milk) (36%), Dark Chocolate (16%) [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya
Lecithin; Natural Vanilla], Water, Caramel Sauce (10%) [Sweetened Skimmed Condensed Milk, Glucose,
Caramelised Sugar Syrup, Sugar, Butter (Milk), Modified Maize Starch, Salt, Natural Flavour], Chocolate Truffle
[Sugar, Cocoa Mass, Cocoa Butter, Butter (Milk), Dried Whole Milk, Vegetable Oil, Glucose Syrup, Fat Reduced
Cocoa Powder, Humectant: Sorbitol; Cocoa Powder, Emulsifier: Soya Lecithin; Salt, Flavourings, Invertase],
Chocolate Sponge [Water, Sugar, Wheat Flour, Dried Egg, Cocoa Powder, Emulsifier: Mono & Di-Glycerides
of Fatty Acids, Propane-1, 2-diol Esters of Fatty Acids; Raising Agents: Sodium Carbonate, Sodium Aluminium
Phosphate; Skimmed Milk Powder, Egg White Powder, Salt, Colour: Beta-Carotene; Stabiliser: Carboxy Methyl
Cellulose; Flavour], Sugar, Irish Cream Liqueur (Milk) (3%), Whisky, Dried Glucose Syrup, Beef Gelatine, Modified
Potato Starch, Egg Yolk Powder, Acidity Regulator: Diphosphates; Salt, Cocoa Powder.
12 x individual desserts