Nutty Pear & Cranberry Frangipan

Call to place an order Nutty Pear & Cranberry Frangipan
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Please note that Vin Sullivan Foods Ltd aim to provide you with as much information about all of our products as possible, including information on ingredients, allergens, nutrition, sizing, usage and storage of our products.


We continually update the information as provided to us by our suppliers, but as product data can change regularly, you should check for updates and refer to the packaging at all times. As we are not manufacturers we do not give any warranty as to product information received from product manufacturers or suppliers. Product brands may change from time to time depending upon availability, and we will endeavour to update the information to reflect those changes, but please confirm when ordering.


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Sweet pastry case filled with almond sponge, white chocolate praline filling and pears, studded with cranberries
and decorated with mixed nuts: almonds, hazelnuts and pecan nuts. Baked and glazed.


Pastry (33%) [Wheat Flour, Margarine (Non-Hydrogenated Palm & Rapeseed Oil, Water, Salt, Emulsifier:
Polyglycerol Esters of Fatty Acids; Colours: Annatto, Curcumin; Flavouring), Egg, Sugar], Almond Flavour
Sponge (32%) [Wheat Flour, Sugar, Whole Egg, Palm & Rapeseed Oil, Water, Modified Maize Starch,
Whey Powder (Milk), Raising Agents: Potassium Carbonates, Sodium Aluminium Phosphate; Emulsifier
{Glucose Syrup Solids, Emulsifiers: Lactic Acid Esters of Mono & Di-glycerides of Fatty Acids; Skimmed
Milk Powder, Stabiliser: Diphosphates}, Salt, Natural Vanilla Flavour, Almond Flavour {Water, Flavours,
Stabiliser: Arabic Gum, Propane-1,2-diol Esters of Fatty Acids; Thickener: Xanthan Gum; Citric Acid,
Preservative: Potassium Sorbate; Colour: Caramel}], Tinned Pears (12%) [Pears, Water, Sugar, Acidity
Regulator: Citric Acid; Antioxidant: Ascorbic Acid], Water, White Chocolate (6%) [Sugar, Cocoa Butter,
Whole Milk Powder, Emulsifier: Soya Lecithin; Natural Vanilla], Cream (Milk), Apricot Glaze [Water,
Sugar, Glucose Syrup, Apricot Puree, Gelling Agents: Pectin, Carrageenan, Xanthan Gum; Citric Acid,
Acidity Regulator: Sodium Citrates, Calcium Phosphates; Apricot Flavour, Preservative: Potassium Sorbate;
Colour: Paprika Extract], Cranberries (3%), Mixed Nuts (2%) [Almonds, Hazelnuts, Pecan Nuts], Praline
Paste [Sugar, Vegetable Oil, Hazelnuts, Fat Reduced Cocoa Powder, Skimmed Milk Powder, Whey
Powder (Milk), Emulsifier: Soya Lecithin; Vanillin],

Pack Size

1 x 16 portion dessert