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Deep Goat Cheese & Cranberry Tart
A deep cheese tart filled with a sauce containing goats cheese, and spring onions.
Cheese Tart (25%) (Wheatflour, Cheddar Cheese(Milk), Cake Margarine [Vegetable Oils ( Rapeseed Oil, and Palm Oil), Water, Salt, Natural Flavourings], Salt, Black Pepper), Water, Cranberry Sauce(11%), ( Liquid Sugar, Cranberries, Water, Gelling Agents: Pectin, Acidity Regulators: Citric Acid, Sodium Citrate, Calcium Citrate, Preservative: Potassium Sorbate), Single Cream(Milk), Mature Cheddar Cheese Béchamel Powder (Modified Tapioca Starch, Dried Glucose Syrup, Wheat Flour, Whole Milk Powder, Salt, Butter Oil, Yeast Extract, Onion Powder, Lactose, Dried Milk Protein, White Pepper, Herb & Spice Extracts), Cranberries (4%), Spring Onions (4%), Goats Cheese (2%), (Goats Milk, Salt, Vegetarian Rennet), Salt, Pepper, Mixed Dried Herbs.
15 x 100g
Storage or Usage Instructions
COOKING GUIDELINES FROM FROZEN:
Cook from frozen: - in a combination oven 180 °C 10% microwave power for about 8 minutes. Times and temperatures may vary depending on type and power of oven used Ensure product is piping hot before serving.