Categories

Bread Rolls - Gourmet Selection - 120 x 35g

Call to place an order Bread Rolls - Gourmet Selection - 120 x 35g
Product Code: 3ZBRDROLITAL
Availability: Call to place an order
Qty: Add to Basket

In line with Food Information Regulations 2013 allergens are now highlighted in Bold within product ingredient information and nutritional information will be soon be added alongside.

 

Please note that Vin Sullivan Foods Ltd aim to provide you with as much information about all of our products as possible, including information on ingredients, allergens, nutrition, sizing, usage and storage of our products.

 

We continually update the information as provided to us by our suppliers, but as product data can change regularly, you should check for updates and refer to the packaging at all times. As we are not manufacturers we do not give any warranty as to product information received from product manufacturers or suppliers. Product brands may change from time to time depending upon availability, and we will endeavour to update the information to reflect those changes, but please confirm when ordering.

 

We provide product images, where possible, of the actual product on offer; though many of the images shown are of serving suggestions for products, or images for illustrative purposes

Bread Rolls - Gourmet Selection

Ingredients

onion bread roll: wheat flour, water, rye flour, wholemeal rye flour, sour dough (rye flour, water, starter culture), frozen onion (3%), roasted onion (3%), yeast, vegetable oil (non hydrogenated rapeseed oil), baking agent [wheat flour, thickener guar gum, wheat malt flour, emulsifier (diacetyltartaric acid esters of mono and diglycerides, rapeseed lecithin), sugar, wheat gluten, stabiliser calcium phosphate, flour treatment agent ascorbic acid, enzymes], barley malted flour

onion-cheese: wheat flour, water, cheese(Milk) (14%), onion (6%), sour dough (rye flour, water, starter culture), wholemeal wheat flour, wholemeal rye flour, yeast, salt, baking agent (wheat gluten, glucose, sugar, maize flour, dried de-activated yeast, flour treatment agent ascorbic acid, enzymes)

tomato bread roll: wheat flour, water, sour dough (rye flour , water, starter culture), cheese(Milk), wholemeal rye flour, whole milk powder, yeast, tomatoes (2%) (dried tomato, olive oil, sunflower oil, salt, herbs, wine vinegar, spices), tomato concentrate (2%), salt, baking agent (wheat gluten, glucose, sugar, maize flour, dried de-activated yeast, flour treatment agent ascorbic acid, enzymes)

olive ciabattina: wheat flour, water, olives (5%) (black olives, water, salt, colour stabiliser ferrous gluconate), sour dough (rye flour, water, starter culture), yeast, salt, vegetable oil (non hydrogenated rapeseed oil), baking agent (wheat gluten, glucose, sugar, maize flour, dried de-activated yeast, flour treatment agent ascorbic acid, enzymes)"

Pack Size

120 x 35g

Storage or Usage Information

Bake from frozen in a preheated oven for 5 minutes, with steam, at 200-210ºC for convection ovens or 210-220ºC for conventional ovens.