In line with Food Information Regulations 2013 allergens are now highlighted in Bold within product ingredient information and nutritional information will be soon be added alongside.
Please note that Vin Sullivan Foods Ltd aim to provide you with as much information about all of our products as possible, including information on ingredients, allergens, nutrition, sizing, usage and storage of our products.
We continually update the information as provided to us by our suppliers, but as product data can change regularly, you should check for updates and refer to the packaging at all times. As we are not manufacturers we do not give any warranty as to product information received from product manufacturers or suppliers. Product brands may change from time to time depending upon availability, and we will endeavour to update the information to reflect those changes, but please confirm when ordering.
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Handmade Individual Bistro Strawberry & Clotted Cream Mousse;
Vanilla sponge with strawberry & clotted cream bavarois mousse, glazed with half a fresh strawberry.
Water, Strawberry Puree (22%) [Strawberries, Sugar], Cream (Milk) (15%), Strawberry Glaze [Water, Glucose-Fructose
Syrup, Sugar, Strawberry Puree, Gelling Agents: Pectin, Carrageenan, Xanthan Gum; Acidifying Agent: Citric Acid;
Plant Extracts: Elderberry, Paprika & Turmeric, Acidity Regulator: Sodium Citrate, Calcium Phosphates; Strawberry
Flavour, Preservative: Potassium Sorbate], Sugar, Strawberry (5%), Vanilla Sponge [Water, Wheat Flour, Sugar,
Egg, Raising Agents: Sodium Carbonate, Sodium Aluminium Phosphate; Skimmed MILK Powder, Emulsifiers:
Mono & Di-Glycerides of Fatty Acids, Propane-1,2-diol Esters of Fatty Acids; Salt, Stabiliser: Diphosphates; Colour:
Beta-Carotene; Flavour], Clotted Cream (Milk) (4%), Beef Gelatine, Lemon Juice, Dried Egg White, Stabilisers:
Carboxy Methyl Cellulose, Guar Gum, Citric Acid.
12 x individual desserts
|Typical Values||Typical Values per 100g|
|of which saturates||5.9g|
|of which sugars||21.2g|