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Trio Of Smoked Fish Mousse
A triple layered smoked fish mousse with Salmon, Haddock and Trout
Ingredients
Mayonnaise (Rapeseed Oil, Water, Modified Starch, Sugar, Pasteurised Egg Yolk, Acidity Regulator: Acetic Acid, Stabiliser: Xanthan Gum, Preservative: Potassium Sorbate.), Single Cream from Milk (22%), Water, Low Fat Cheese (Skimmed Milk, Cream from Milk, Salt, Preservative: Potassium Sorbate, Lactic Acid Cultures), Smoked Haddock (Fish) (7%)( Haddock, Salt, Colour: Annatto, Curcumin, Smoked Trout (Fish) (3%)( Trout, Salt), Smoked Salmon (Fish) (3%)(Salmon, Salt, Sugar), Béchamel Powder(Dry Milk Solids, Modified Potato Starch: Acetylated Distarch Phosphate, Non Hydrogenated Palm Oil, Iodized Salt, Thickening Agent: Sodium Alginate, Spices), Gelatine, Reconstituted Lemon Juice( Water, Lemon Juice, Preservative: Sulphites), Lime Puree, Tomato Puree, Mature Cheddar Cheese (Milk), Salt, Anti-caking Agent: Potato Starch, Vegetarian Rennet) Salt, Dill, Parsley, Powdered Fish Stock (Fish Stock[Water, Fish, Onion, Celeriac(Celery), Leek, Carrot Extract, Herb, Spice), Salt, Maltodextrins, Yeast Extract, Vegetable Oil, Salt), White Pepper, English Mustard (Water, Mustard Flour, Sugar, Spirit Vinegar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine) Turmeric, Stabiliser: Xanthan Gum), Turmeric.
Pack Size
32 x 75g
