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Black Pepper Salami - German - App. 1.7 kg

Black Pepper Salami - German - App. 1.7 kg
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German Black Pepper Salami 


Pork Meat, Sodium Nitrate Salt, Glucose Syrup, Lactose, Spices, Mustard, Beechwood Smoke, Sodium Erythorbate
Antioxidant: Ascorbic Acid
Preservative: Sodium Nitrate
Coating: Pepper, Edible Gelatine (pork).

Pack Size

Approx. 1.7kg

Nutritional Information 

Typical Values Typical Values per 100g
Energy 1244kJ/300kcal
Fat 24g
of which saturates -
Carbohydrate 1g
of which sugars -
Fibre -
Protein 21g
Salt -


Storage Information

Store at <14°C at all times.