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In line with Food Information Regulations 2013 allergens are now highlighted in Bold within product ingredient information and nutritional information will be soon be added alongside.
Please note that Vin Sullivan Foods Ltd aim to provide you with as much information about all of our products as possible, including information on ingredients, allergens, nutrition, sizing, usage and storage of our products.
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Cheshire Blue Cheese
A hard blue coloured veined Cow's Milk Cheese. Typical flavour of blue cheese, which rounds out to be creamy and slightly buttery.
Ingredients
Whole Cow's Milk 98%, Salt <2%, Lactic Cultures 0.1%, Microbial Rennet 0.1%, Penicillium Roqueforti 0.1%, Annatto 0.1%.
Pack Size
Order per KG
Nutritional Information
| Typical Values | Typical Values per 100g |
| Energy | 1794kJ/432kcal |
| Fat | 33.5g |
| of which saturates | - |
| Carbohydrate | 4.6g |
| of which sugars | - |
| Fibre | 0g |
| Protein | 28g |
| Salt | 1.7g |
Storage Information
Store at <5°C at all times.
