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Callebaut Crispearls - Dark
Crispy Cereal Coated in Chocolate - Ideal as a decoration or an inclusion in ice cream to give your product a crunchy texture.
Ingredients
Chocolate 84.0 % (Cocoa mass 45.5 %; Sugar 45.5 %; Cocoa butter 4.5 %; Anhydrous milkfat 3.5 %; Emulsifier: soya lecithin; Natural vanilla flavouring); Crisped Cereals (wheat flour, sugar, wheat malt flour, starch (wheat), raising agent: E500ii, salt, cocoa butter, natural flavour) 15.0 %; Glazing Agents: (glucose syrup, sugar, E414, vegetable fat, modified starch) 1.0 %
Pack Size
800g
Nutritional Information
| Typical Values |
Typical Values per 100g |
| Energy |
2112kJ/505kcal |
| Fat |
28.3g |
| of which saturates |
16.9g |
| Carbohydrate |
52.1g |
| of which sugars |
41.4g |
| Fibre |
8.3g |
| Protein |
5.9g |
| Salt |
0.43g |
Storage Information
Store the product in a clean, dry (relative humidity max.70 %) and odourless environment.
Storage Temperature : 12 - 20 °C.
