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In line with Food Information Regulations 2013 allergens are now highlighted in Bold within product ingredient information and nutritional information will be soon be added alongside.
Please note that Vin Sullivan Foods Ltd aim to provide you with as much information about all of our products as possible, including information on ingredients, allergens, nutrition, sizing, usage and storage of our products.
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Salted Caramel Truffles
Runny caramel truffles delicately flavoured with sea salt, encased in a milk chocolate shell and dusted with cocoa powder.
Ingredients
Glucose 26.2%, Sugar 25.3%, Cocoa Butter 20%, Whole Milk Powder 7.9%, Cocoa Powder 5.5%, Cocoa Mass 5.3%, Sweetened Condensed Skimmed Milk 4.1%, Butter (milk) 2%, Salt 0.3%, Natural Flavouring 0.1%.
Emulsifier: Soya Lecithin (E322) 0.1%.
*Milk Chocolate contains cocoa solids 34% minimum, milk solids 20% minimum.
Pack Size
Approx. 80 per tub
Nutritional Information
| Typical Values | Typical Values per 100g |
| Energy | 1986kJ/474kcal |
| Fat | 25.1g |
| of which saturates | 15.5g |
| Carbohydrate | 55.3g |
| of which sugars | 40.9g |
| Fibre | 3.9g |
| Protein | 5.3g |
| Salt | 0.4g |
Storage Information
Store in a cool dry place, away from direct sunlight.
Store ideally between 10°C and 18°C.
