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Veal Jus Stock Powder - 1020g

Veal Jus Stock Powder - 1020g
Product Code: 4ASTKVEALJUS
Availability: Call to place an order
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Please note that Vin Sullivan Foods Ltd aim to provide you with as much information about all of our products as possible, including information on ingredients, allergens, nutrition, sizing, usage and storage of our products.


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Dehydrated and flavoured preparation for Thickened Veal Stock


Maltodextrins, Potato starch, Salt, Wheat flour, Natural wine flavour, Vegetables: tomato - onion, Natural Flavour, Yeast extract, Flavour (egg), Chicken fat, Veal meat (0.9%), Rapeseed oil, Thickening agents: xanthan gum and guar gum, Colouring agent: E150c, Beef meat extract, Acidifying agent: E330, Acidity regulator: E363, Aromatic plants: laurel - thyme- rosemary, Garlic, Antioxidant : rosemary extract.

Pack Size

1020g tub

Nutritional Information

Typical Values Typical Values per 100g
Energy 1329kJ/314kcal
Fat 3.5g
of which saturates 0.9g
Carbohydrate 62g
of which sugars 19g
Fibre 2.5g
Protein 7.1g
Salt 16g

Storage or Usage Information

For a stock: 30g for 1 litre of water
For a sauce: 70 g for 1 litre of water

The thickened veal stock can perfectly be rehydrated in boiling water and holds well in bain-marie. Ideal for cold binding, it is
recommended as a base for sauces (Madeira, Peppercorn, Chasseur ...), when adding liquid to white or red meat or when braising