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In line with Food Information Regulations 2013 allergens are now highlighted in Bold within product ingredient information and nutritional information will be soon be added alongside.
Please note that Vin Sullivan Foods Ltd aim to provide you with as much information about all of our products as possible, including information on ingredients, allergens, nutrition, sizing, usage and storage of our products.
We continually update the information as provided to us by our suppliers, but as product data can change regularly, you should check for updates and refer to the packaging at all times. As we are not manufacturers we do not give any warranty as to product information received from product manufacturers or suppliers. Product brands may change from time to time depending upon availability, and we will endeavour to update the information to reflect those changes, but please confirm when ordering.
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Callebaut Crispearls - Milk
Crispy Cereal Coated in Chocolate - Ideal as a decoration or an inclusion in ice cream to give your product a crunchy texture.
Ingredients
Milk Chocolate 84.0% (sugar 51.0%, cocoa butter 22.0%, whole milk powder 15.5%, cocoa mass 6.0%, whey powder (milk) 5.0%, emulsifier: soya lecithin <1%, spices <1%, natural vanilla flavouring <1%), Crisped Cereals (wheat flour, sugar, wheat malt flour, starch (wheat), raising agent: E500ii, salt, cocoa butter, natural vanilla flavouring) 15.0%, Glazing Agents (glucose syrup, sugar, glazing agent: E414, vegetable fat (coconut, palm kernel, palm) in varying proportions, modified starch) 1.0%.
Pack Size
800g
Nutritional Information
| Typical Values | Typical Values per 100g |
| Energy | 2127kJ508kcal |
| Fat | 25.5g |
| of which saturates | 15.2g |
| Carbohydrate | 62.5g |
| of which sugars | 53.7g |
| Fibre | 2g |
| Protein | 5.7g |
| Salt | 0.66g |
Storage Information
Store the product in a clean, dry (relative humidity max.70 %) and odourless environment.
Storage Temperature : 12 - 20 °C.
