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In line with Food Information Regulations 2013 allergens are now highlighted in Bold within product ingredient information and nutritional information will be soon be added alongside.
Please note that Vin Sullivan Foods Ltd aim to provide you with as much information about all of our products as possible, including information on ingredients, allergens, nutrition, sizing, usage and storage of our products.
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Black Cherry Profiterole Gateau
14 Portions, ready to cut
Layer of fine chocolate sponge with black cherry compote and cherry cream topped with cream filled profiteroles
Ingredients
Chocolate Sponge [Sugar, Wheat Flour {WHEAT Flour, Calcium Carbonate, Iron, Niacin,Thiamin}, Whole EGG,
Rapeseed Oil, Water, Modified Maize Starch, Cocoa Powder, Whey Powder (MILK), Raising Agents: Diphosphates,
Potassium Carbonates; Dried Glucose Syrup, Emulsifiers: Lactic Acid Esters of Mono & Diglycerides of Fatty Acids,
Mono & Diglycerides of Fatty Acids, Propane-1,2-diol Esters of Fatty Acids, Skimmed MILK Powder, Stabiliser:
Diphosphates; Salt, Flavouring], Cream (MILK) (23%), Profiteroles (11%) [Reconstituted Cream {Water, Butter
Fat (MILK), Sugar, Whole EGG, Skimmed MILK Powder, Whey Protein (MILK), Whole MILK Powder, Stabiliser:
Carrageenan; Emulsifier: Mono & Diglycerides of Fatty Acids; Salt}, Whole EGG, Water], Black Cherry Filling (10%)
[Black Cherries, Liquid Sugar, Water, Modified Maize Starch, Acidity Regulators: Citric Acid, Sodium Citrate,
Calcium Lactate; Preservative: Potassium Sorbate; Thickener: Xanthan Gum; Concentrates (Hibiscus, Carrot)], Water,
Apricot Glaze [Water, Sugar, Glucose Syrup, Apricot Puree, Gelling Agents: Pectin, Carrageenan, Xanthan Gum;
Acidity Regulator: Citric Acid, Sodium Citrate, Calcium Phosphates; Apricot Flavour, Preservative: Potassium Sorbate;
Colour: Paprika Extract], Sugar, Dark Chocolate Shavings [Sugar, Cocoa Mass, Cocoa Butter, Butter Oil (MILK),
Emulsifier: SOYA Lecithin; Natural Vanilla], Dark Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: SOYA
Lecithin; Natural Vanilla], Dried Glucose Syrup, Beef Gelatine, Modified Potato Starch, EGG Yolk Powder, Acidity
Regulator: Diphosphates; Salt, Cherry Juice, Acidifying Agent: Citric Acid; Colour: Beetroot Red; Natural Flavour,
Salt, Dusting Sugar [Dextrose, Cornflour, Palm Oil],
Nutritional Information
| Typical Values | Typical Values per 100g |
| Energy | 1215kJ/291kcal |
| Fat | 14.3g |
| of which saturates | 8.4g |
| Carbohydrate | 36.1g |
| of which sugars | 25.2g |
| Fibre | 1.2g |
| Protein | 4.2g |
| Salt | 0.3g |
Storage Instructions
Store Frozen -18c
To defrost, remove all packaging & refrigerate for 12 hours.
Once defrosted keep refrigerated and use within 4 days.
Do not re-freeze.
