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In line with Food Information Regulations 2013 allergens are now highlighted in Bold within product ingredient information and nutritional information will be soon be added alongside.
Please note that Vin Sullivan Foods Ltd aim to provide you with as much information about all of our products as possible, including information on ingredients, allergens, nutrition, sizing, usage and storage of our products.
We continually update the information as provided to us by our suppliers, but as product data can change regularly, you should check for updates and refer to the packaging at all times. As we are not manufacturers we do not give any warranty as to product information received from product manufacturers or suppliers. Product brands may change from time to time depending upon availability, and we will endeavour to update the information to reflect those changes, but please confirm when ordering.
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Luxury Orange & Passion Fruit Tart
Orange juice and zest with passion fruit slow baked with cream, eggs and sugar in an all butter pastry case.
Approx 14 portions, ready to cut
Ingredients
Butter Pastry Case [Wheat Flour {WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin}, Maize Flour, Unsalted
Butter (MILK), Sugar, Water, EGG, Vanilla Flavour], Cream (MILK) (15%), Orange Juice (12%), EGG, Sugar, Passion
Fruit Puree (5%), Passion Fruit Glaze [Water, Sugar, Glucose Syrup, Passion Fruit Puree, Apricot Puree, Gelling
Agents: Pectin, Carrageenan, Xanthan Gum; Citric Acid, Acidity Regulator: Sodium Citrate, Calcium Phosphates;
Apricot Flavour, Preservative: Potassium Sorbate; Colour: Paprika Extract], Rapeseed Oil, Modified Maize Starch,
Orange Zest, Dusting Sugar [Dextrose, Cornflour, Palm Oil].
Nutritional Information
| Typical Values | Typical Values per 100g |
| Energy | 1389kJ/333kcal |
| Fat | 19.8g |
| of which saturates | 10.9g |
| Carbohydrate | 34.4g |
| of which sugars | 19.9g |
| Fibre | 1.2g |
| Protein | 4.2g |
| Salt | 0.1g |
Storage Instructions
Store Frozen -18c
To defrost: Remove all packaging & refrigerate for 12 hours.
Once defrosted keep refrigerated and use within 4 days.
Do not re-freeze.
